

ENTRY FEE
The cooking team entry fee is $50 and the Chamber provides each team with one Wingfest T-shirt, paper boats, paper napkins, and ranch dressing to accompany the wing samples.
Please call Cathy Meek, Chamber Secretary at 512-420-6755 or Erika O'Neal, Chamber President at 512-237-2313 or email with any questions.
Registration is open through Friday, October 3rd.
Thanks and see you soon!!
